Elon Musk has entered the controversy surrounding Christopher Nolan’s upcoming The Odyssey by sharing an AI-generated trailer featuring an all-white cast of ancient Greek heroes.

Musk posted the video on X on Thursday, June 4, as debate continues over Nolan’s decision to cast Lupita Nyong’o as Helen of Troy in The Odyssey. Musk, who has already criticized the casting online, introduced the clip as an “Iliad (Troy) trailer made by Grok Imagine 1.5,” referring to the video-generation model developed by his artificial intelligence company xAI.

The 40-second trailer quickly went viral and drew more than 18.4 million views, according to the original Greek report. Although Musk did not explicitly mention Nolan’s film in the post, the timing and visual choices linked the clip to the wider argument over how ancient Greek figures should appear on screen.

An AI version of Homer’s world

The trailer presents a dramatic version of the Trojan War, with burning cities, warships, battlefield speeches, emotional close-ups, and large-scale combat scenes. Its visual style closely resembles a Hollywood historical epic. However, AI tools produced the video rather than a traditional studio production.

The choice of The Iliad also matters. Homer’s Iliad and Odyssey are two of the foundational works of ancient Greek literature. The Iliad centers on the Trojan War, while The Odyssey follows Odysseus on his long journey home after the fall of Troy.

That connection made Musk’s post look less like a random AI experiment and more like a response to the current debate around Nolan’s film. By using AI to create his own vision of the Trojan War, Musk placed himself directly inside a cultural dispute involving Greek mythology, Hollywood casting, and the future of filmmaking.

Iliad (Troy) trailer made by Grok Imagine 1.5, which was just released pic.twitter.com/o0zITVlvpn

— Elon Musk (@elonmusk) June 4, 2026

The Helen of Troy debate

Nolan’s The Odyssey is scheduled for release on July 17, 2026. The film stars Matt Damon as Odysseus and Anne Hathaway as Penelope. Its cast also includes Tom Holland, Zendaya, Robert Pattinson, Charlize Theron, and Lupita Nyong’o.

Much of the online backlash has focused on Nyong’o’s role as Helen of Troy. Critics of the casting argue that Helen, one of the most famous figures of Greek mythology, should reflect the traditional image associated with the character.

Supporters of the film, however, say Homeric myth is not documentary history. They argue that artists have reinterpreted the epics for centuries through theater, literature, painting, and cinema. Nyong’o has also addressed the criticism, saying the film’s cast reflects the world and emphasizing that the story belongs to mythology rather than historical reconstruction.

Musk’s AI trailer now adds another layer to the dispute. The clip does not simply promote artificial intelligence as a filmmaking tool. Instead, it presents an alternative visual version of the Homeric world at the exact moment when Hollywood’s version is under scrutiny.

Was very fun to try out the latest 1.5 Grok Imagine model for this one! https://t.co/x5OwuhySyH

— Heavy Pulp (@heavypulp) June 3, 2026

Elon Musk turns AI Iliad trailer into a cultural statement

After Musk posted the trailer, the creative studio Heavy Pulp, which worked on the project, said it had enjoyed making it. Musk then asked whether the team wanted to make a full-length film. Heavy Pulp replied that it was already in.

That exchange helped transform the video from a short viral experiment into a possible challenge to Hollywood. Musk appeared to test whether AI could generate not only trailers, but also full-scale mythological films outside the traditional studio system.

The response online came quickly. Many users praised the trailer’s cinematic look and argued that it showed how fast AI video tools are improving. Others viewed the clip as a direct provocation toward Hollywood, especially because it appeared during a high-profile debate over representation in a film based on Greek mythology.

@starchannelnews

Νέο διαδικτυακό θόρυβο προκαλεί ο Ίλον Μασκ, ο οποίος επανέρχεται στη δημόσια συζήτηση γύρω από τις επιλογές casting στην πολυαναμενόμενη κινηματογραφική μεταφορά της Οδύσσειας από τον Κρίστοφερ Νόλαν. Με αφορμή τη συζήτηση που έχει ανοίξει για τον ρόλο της Ωραίας Ελένης, ο Μασκ ανάρτησε στο Χ ένα βίντεο που παρουσιάζεται ως AI trailer της Ιλιάδας, με όλους τους πρωταγωνιστές να απεικονίζονται ως λευκοί ηθοποιοί. Η Βαλεντίνα Καραγεωργίου είναι μαζί μας με όλες τις λεπτομέρειες και τις αντιδράσεις που έχει προκαλέσει η νέα παρέμβαση του Ίλον Μασκ. #starchannelnews #tiktokgreece #newsgr

♬ original sound – Star News_official – Star News_official

As the summer season begins, Greek authorities are stepping up checks on free camping, a practice that remains illegal outside organized sites and continues to spark debate across Greece.

For many travelers, pitching a tent near the sea is seen as an affordable and alternative way to enjoy the holidays, especially as the cost of living continues to put pressure on households. In Greece, however, camping outside licensed facilities remains prohibited and can lead to fines, criminal proceedings, and even jail time.

Free camping remains illegal outside organized sites in Greece

Under Law 392/1976, the installation of tents, the parking of caravans for overnight stays, and camping in general are banned on beaches, in forests, near archaeological sites, and in other public areas that are not officially designated for that purpose.

Greek law allows camping only in organized and licensed facilities, such as official campsites. Those who violate the rules may face administrative fines, while in certain cases authorities can also initiate criminal procedures, including arrest under the fast-track process.

A notable case occurred last summer at Thapsa beach in Evia, where the presence of hundreds of tents sparked strong reactions and led to intervention by local authorities. Campers were removed from the area, while surveillance and inspections were increased.

Fines reaches €300 per person, tent, or vehicle

Under the current rules, those caught free camping in Greece face an administrative fine of €300 ($348) per person, tent, or vehicle.

In more serious cases, offenders may also face criminal penalties. These can include imprisonment of up to six months or a court-imposed financial penalty. The total fine imposed by the courts can reach up to €3,000 ($3,488).

Skiathos arrests renew the debate

The issue resurfaced this week after authorities arrested two men for allegedly free camping on a beach in Skiathos on Monday afternoon.

According to local reports, the case drew further criticism because the campers had allegedly left waste in the surrounding area, showing disregard for other beachgoers and the local environment.

Similar incidents are reported from time to time across Greece, especially in areas where free camping has long been tolerated informally. In some destinations, a decades-old practice and an unofficial understanding between campers, local authorities, and local stakeholders have often existed alongside a legal framework that strictly prohibits the activity.

Supporters point to affordable and alternative tourism

Supporters of free camping argue that it offers a closer connection with nature and gives people a cheaper way to travel at a time when accommodation and holiday costs have risen sharply.

They also point to examples from other European countries, where more flexible systems allow responsible camping in open, non-organized spaces under specific conditions. According to this view, Greece could adopt a more regulated model that permits free camping in selected areas, provided strict environmental rules are followed.

Authorities warn of environmental risks from free camping in Greece

Authorities and environmental organizations, however, argue that uncontrolled camping can put serious pressure on natural areas.

Their concerns include the accumulation of waste, damage to sensitive ecosystems, and an increased risk of fires, especially during the summer months when Greece faces high temperatures and dry conditions.

They also note that the absence of organized infrastructure makes it difficult to manage large numbers of visitors in protected or remote areas. The lack of sanitation facilities, waste collection, fire protection measures, and supervision is often cited as one of the main reasons the Greek state continues to restrict free camping outside licensed sites.

The village of Kandanos on Crete was burned to the ground, and Nazi troops massacred all 180 residents on June 3, 1941 during the years of the German occupation.

It was one of the worst atrocities committed by the occupiers and has haunted Crete and Greece for decades.

Battle of Crete

The Battle of Crete began on May 20, 1941, with Germany employing 750 glider-borne troops, 10,000 paratroopers, 5,000 airlifted mountain soldiers, and 7,000 seaborne troops. It was the first occasion when German parachutists were used en masse and the first mainly airborne invasion in military history.

It was also the first time German soldiers had encountered mass resistance from a civilian population, and they suffered unexpectedly large numbers of casualties.

The outnumbered Greek soldiers, along with the Allied forces based on Crete, fought bravely but were vastly outnumbered. Cretan civilians joined the battle with whatever weapons were at hand—mostly kitchen knives, but rakes, clubs, and even walking sticks were used in desperate hand-to-hand combat for their homeland.

German parachutists were often knifed or clubbed to death as they landed on fields of Crete. In one recorded incident, an elderly Cretan man clubbed a paratrooper to death with his walking cane before the German could even disentangle himself from his parachute.

In another incident, a local priest and his son broke into a village museum, took two rifles from the Balkan War era, and sniped at German paratroops as they landed. The Cretans also began to use small arms from captured German soldiers as the battle continued.

However, this courage came at a terrible cost, as the Germans retaliated as soon as they managed to gain control of Crete.

The temporary German commander of the island, Kurt Student, ordered a series of brutal reprisals against the local population immediately after the surrender of Crete on May 31, 1941.

Every last resident of Kandanos, amounting to a total of 180 men, women, and children, were brutally massacred, and their ancient village was burned to the ground.

Nazis order for the destruction of Kandanos

Below is the order of the German commander:

“It is certain that the civilian population including women and boys have taken part in the fighting, committed sabotage, mutilated and killed wounded soldiers. It is therefore high time to combat all cases of this kind, to undertake reprisals and punitive expeditions which must be carried through with exemplary terror. The harshest measures must indeed be taken and I order the following: shooting for all cases of proven cruelty, and I wish this to be done by the same units who have suffered such atrocities. The following reprisals will be taken:
1. Shooting
2. Fines
3. Total destruction of villages by burning
4. Extermination of the male population of the territory in question
My authority will be necessary for measures under 3 and 4. All these measures must, however, be taken rapidly and omitting all formalities. In view of the circumstances the troops have a right to this and there is no need for military tribunals to judge beasts and assassins.”

After the surrender of Germany, General Kurt Student was captured by the British. In May 1947, he came before a military tribunal to answer to charges of mistreatment and murder of prisoners of war by his forces on Crete.

Greece’s demand to have Student extradited was declined. Student was found guilty of three out of eight charges and sentenced to five years in prison. However, he was given a medical discharge and was released in 1948. Student was never tried for crimes against civilians.

Today, Kandanos has been rebuilt and is the seat of the eponymous municipality. Reproductions of the somber Wehrmacht signposts commemorating the village’s destruction are displayed on a local war memorial.

Related: Greek Scientists Identify Nazi Victims Executed 83 Years Ago in Crete

Mastic or mastiha from the Greek island of Chios is getting traction on social media as the basic ingredient for summer cocktails.

Many bartenders and amateur connoisseurs are uploading videos of how to use the “white gold” of Chios to make flavorful and refreshing cocktails ideal for the summer.

Until recently, Greece’s mastiha liqueur hasn’t been as popular as other aperitifs. Thanks to new brands’ premiumization of the category and further education on its benefits, however, mastiha is starting to gain a cult following.

The myriad mastiha coctails

Here is a take on a cocktail called “Cleopatra”:

@drinkkleos

KLEOS Mastiha Spirit’s signature cocktail (The Kleo-Patra) is your Greek vacation in a glass This cocktail is super crushable and absolutely refreshing. PLUS there’s only 110 cal. and 4g of sugar in the full cocktail Yia Mas #earnyourkleos #mastiha #kleostakemeaway #chios #mykonos #mixology #mixologist #mixologytiktok #athens #travelgreece #skinnycocktails #lowcal #lowsugar #cocktailrecipes #superfood #luxury #luxlife #cocktailtok #garnishgame #greeksummer #summercocktail

♬ Taste It – TELL YOUR STORY music by Ikson

According to the following video by Nikki’s Modern Mediterranean, apart from one ounce of mastiha, you will need the following ingredients to make a summer cocktail: One ounce of peach vodka, peach nectar juice, grenadine, ice, and orange and cherry for garnish.

Another version is the rum, mastiha, and coffee cocktail:

Until recently, mastiha was actually considered a peasant spirit or liqueur often sipped after meals in Greece. This reputation is partly due to how it was made and the fact it wasn’t highly consumed outside of Greece.

@jackiesfooddiary

Have you tried Mastiha?! Officially my summer cocktail #mastiha #chios #liqueur #cocktail #cocktailrecipes #greek #drinkideas #summercocktails

♬ gimme gimme gimme – ·:*¨༺ ♱✮♱ ༻¨*:·

Now, with society’s growing interest in niche global spirits, mastiha spirit has come into the spotlight, and it’s becoming more common on menus at high-end Greek beach clubs as well as restaurants and global cocktail bars from New York to Los Angeles.

Here is yet another version of mixing mastiha with liquor:

@kforkalliopi

@Cello Liqueur & I made this delicious Mastiha cocktail using their Melon Liqueur (you’ll have to excuse the banter, I gave him a headache for an hour ) #cocktail #drink #mixologist #cocktails #italy #italian #greek #greekgirl #fyp #foryoupage #liqueur

♬ original sound – Kalliopi

Mastiha of Chios, Greece’s ‘White Gold’

Mastiha, often referred to as the “Tears of Chios” or the “White Gold of Greece,” is a product made exclusively on the Greek island of Chios. Since antiquity, this sticky resin, which seeps from the bark of mastic trees, has been harvested not only for its flavor but its therapeutic value.

Although the mastic tree, also called “lentisk,” is native to many areas in the Mediterranean, its bark only “bleeds” mastic on the island of Chios, making it a truly unique and nearly miraculous product.

Mastic is used as flavoring in many sweets and drinks, most famously in Mastiha, a digestive liquor from Chios. The mastic “tears,” or small bits of hardened tree sap, can also be chewed like gum, a practice dating back thousands of years. Its healing properties include prevention and treatment of stomach pains and gastric disorders as well as rejuvenation of the skin.

Its rarity has made mastic highly sought-after throughout history. Even to this day, mastic is considered a precious commodity not to be wasted. The European Union has designated it a “protected designation of origin” product, confirming that only Chios may produce authentic mastic.

In an insightful opinion piece published in The Guardian on June 3, 2026, titled “What the Hellenic! Why is Christopher Nolan’s new Greek epic entirely devoid of Greeks?”, author Chris Cotonou critiques the conspicuous lack of Greek actors in the director’s highly anticipated blockbuster, The Odyssey.

With an all-star ensemble featuring Matt Damon as Odysseus, alongside Zendaya, Charlize Theron, and Tom Holland, the film’s production team has repeatedly championed the cast as being meticulously chosen to “represent the world.” However, Cotonou points out a glaring irony: in the race to achieve universal global representation, the very country from which the story originates has been entirely unrepresented.

Cotonou highlights that while far-right culture warriors, including Elon Musk, have leveled bad-faith attacks against the casting of Black actor Lupita Nyong’o as Helen of Troy on the grounds of “authenticity,” they are focusing on the wrong target.

For the Greek community, both domestically and across the global diaspora, the frustration stems from a deeper cultural erasure. Cotonou notes that dinner-table debates from Patras to London have been flooded with alternative, Greek-inclusive casting ideas, with many left wondering why beloved diaspora stars like Billy Zane were bypassed entirely. To contextualize this frustration, Cotonou references Greece’s leading film critic, Thodoris Koutsogiannopoulos, who laments that Hollywood continues to perpetuate a “lazy cliché” that views Greekness through the simplistic lens of “Zorba rather than Achilles.”

Greeks secondary to their own story of Odyssey

More significantly, Cotonou argues that this complete omission carries a troubling broader implication. It suggests that Ancient Hellenic stories are viewed by Hollywood as part of a generic “shared Western inheritance,” rendering the actual Greek people incidental or secondary to their own history.

Cotonou draws a poignant parallel to the enduring geopolitical battle over the Parthenon Marbles, noting that the erasure feels as though modern Greeks are no longer viewed as worthy custodians of their ancestral mythology. While acknowledging that international audiences might dismiss the controversy under the guise that The Odyssey is merely fiction, Cotonou emphasizes how intimately interwoven these Homeric epics are with the modern Greek subconscious, identity, and sense of self.

He argues that excluding Greeks from The Odyssey is culturally equivalent to shutting out Hindus from an adaptation of the Mahabharata or stripping Polynesians from a film like Moana.

Ultimately, Cotonou connects the casting dispute back to the timeless, central theme of Homer’s poem: nostos, the deeply human yearning for homecoming after surviving grueling trials. In a Hollywood landscape that increasingly values diversity, Cotonou elegantly concludes that the Greek people are simply asking not to be written out of the journey.

The oldest Greek company is chocolate maker Pavlidis, which started off as the first confectionery shop in Athens more than 180 years ago.

It was 1840 when Spyridon Pavlidis, the son of a successful manufacturer of munitions used in the Greek War of Independence, established a printing house at the corner of Aiolou and Vissis streets in downtown Athens. It was where he published the works of intellectuals who opposed the autocratic regime of King Otto. He also printed a volume of the History of the Greek Nation.

However, Pavlidis was not satisfied with his business. He was an ambitious man and was not content running a printing house. Thus, he passed the printing business on to another member of his family while he himself moved on to new adventures.

His plan to establish a confectionery in 1841 was pioneering at the time. In the same space as his printing house, he opened the Pavlidis Confectionery, the first such business in Greece. Hence, it is the oldest Greek company.

The little sweets shop was the foundation of the largest chocolate company in Greece. This was the same year that the first Greek bank, the National Bank of Greece, was established.

The Pavlidis Confectionery soon became the talk of the town, offering Athenians sweets such as baklava, loukoumia, and koufeta. It became the meeting point not only for residents of the newly established capital but also for foreigners, mainly military and diplomatic personnel.

Pavlidis discovers chocolate in Europe

Following the success of his confectionery, Pavlidis decided to travel to Europe for innovative ideas and confection production machinery. He spent several months in Paris, Vienna, Rome, Amsterdam, and Madrid, among other cities. Coming from Greece, which had gained its independence only a few years ago, he was impressed by the technological advancements and innovations in the field of production he saw in Europe.

It was in Europe that he discovered a product unknown to the Greeks of the time. This was chocolate. He was so impressed by the dark brown confection that he rushed to buy the proper supplies and take his newly acquired knowledge of chocolate and confection making back to Athens.

In 1852, conditions were ripe for the introduction of the new, irresistible confection, chocolate, to his Athenian customers, who embraced it warmly right from the very beginning. Pavlidis had brought with him a manual coffee grinder and a good supply of chocolate to offer the new confection as a hot beverage.

Convinced of its nutritious qualities, Pavlidis also promoted chocolate for its medicinal qualities, calling it “health chocolate” (Greek: σοκολάτα υγείας). To this day, dark chocolate in Greece is referred to as “health chocolate” regardless of the manufacturer.

Seeking ways to upgrade the quality of his chocolate and make it more widely accessible, Pavlidis began making chocolate bars of great quality. International awards were won, and these were added to the famous blue wrapping still in use today.

The “health chocolate” was loved by Greeks, and in 1865, the dark delicacy won gold in an international chocolate fair in Paris. Eighteen more awards, featured on the blue wrapping of the chocolate bars, followed in European confectionery competitions.

The oldest Greek company and its “health chocolate”

Without resting on his laurels, Pavlidis sent employees abroad to introduce them to the world of chocolate. Their mission was to return with innovative ideas. In 1867, he chose to participate in the Paris World Affair, the largest exhibition in Europe. It is said that it cost him more than 21,000 francs to participate, but his effort was rewarded, as his “health chocolate” won two bronze awards.

The next innovation came in 1871, when, in an effort to renew the manufacturing machinery, he introduced the first steam-powered chocolate production machine. As his descendant, Dimitrios Pavlidis, described: “The event was considered grand and the Athenians gathered forming endless queues in front of the workshop to admire or…be frightened by the steam engine.”

Indeed, the steam-powered chocolate production machine was a technological wonder of the time. It completely changed the making of the famous health chocolate and the oldest Greek company defined a new era in the country’s industry.

The next landmark year for the Pavlidis family was 1876, when production moved to the Piraeus Street factory to cover the great demand for the now world-famous chocolate. The renovated factory remains in the same spot today.

The year 1876 ​​is noteworthy. The Pavlidis chocolate factory was established and began its operations in the Piraeus Street factory, where it continues to stand to this day. The aroma of chocolate looms over Piraeus Street when the machines are running.

Two years later, Dimitrios Pavlidis succeeded his father and founder Spyridon Pavlidis until the family business passed on to Alexandros Pavlidis in 1895.

Pavlidis chocolate enters the 20th century

In the new century, the oldest Greek company grew further, and the factory produced mass quantities of “health chocolate.” Dimitrios Pavlidis renovated and modernized the Pavlidis chocolate factory on Piraeus Street, making it a model industrial unit of the time.

The premature death of Alexandros Pavlidis at the age of 54 was a great loss for the company, as he was a notable figure in the corporate world.

During the German occupation (1941-1944) the factory was commandeered by the German army to produce jams and pharmaceuticals.

Following the war, the last member of the family to take over the management of the business was Dimitrios A. Pavlidis. He constructed the building on Aiolou Street immediately after the occupation, as the factory remained closed for quite some time due to lack of raw materials.

His wife, Eleni Pavlidis, took over the management of the business. As a dynamic woman with a flair for business, she made the company a limited liability one. Eleni was then succeeded by her son Dimitrios.

Dimitrios Pavlidis proceeded to expand the factory premises on Piraeus Street and create a new unit at Oinophyta, Viotia. He updated factory machinery and concentrated on expanding the company so as to also export products.

When Dimitris Pavlidis passed away in 1986, the presidency of the company was successively held by Aspasia A. Pavlidis and Georgios X. Pavlidis. In 1988, the oldest company in Greece and the most historic Greek sweets industry passed on to the hands of the Swiss group Jacobs Suchard, one of the largest multinational confectionery, chocolate, and coffee groups in the world market.

In 1991, Pavlidis was acquired by food giant Kraft. The new owner renovated the Piraeus Street factory, which was completed in 2000 in its current state as a chocolate museum.

Following a controversial crackdown in Greece last year that effectively barred motorhomes from public spaces, a new legislative intervention is welcoming them across the country once again.

The shift marks a major turning point for nomadic travelers. In May 2025, Greece introduced a strict law that banned caravan and motorhome parking in all public spaces outside of officially designated campsites. Aimed at curbing illegal wild camping and protecting local coastal environments, the blanket ban sparked immense backlash. Travelers and tourism boards argued it was overly punitive, treating responsible motorhome owners, who contribute significantly to local economies, the same as illegal campers.

Recognizing the strain the 2025 law placed on road tourism, the Greek government has introduced a balanced intervention. The new framework finally distinguishes between “overnight parking” and “active camping.” Under the updated 2026 rules, motorhomes are permitted to park in public spaces just like standard passenger vehicles, provided they do not deploy awnings, tables, or outdoor gear.

To support this re-entry, Greece is greenlighting the development of municipal “Camper Stops”—dedicated, short-stay parking zones equipped with waste disposal and water refills, an infrastructure standard common throughout Western Europe. By pivoting from a total ban to regulated integration, Greece aims to protect its natural landscapes while tapping back into Europe’s lucrative, year-round road tourism market.

Understanding the regulatory shift on motorhomes in Greece

The transition from the 2025 crackdown to the 2026 resolution highlights a major evolution in how Greece views road tourism. Under the previous year’s restrictions, any public overnight stay in a motorhome was met with high fines and a total prohibition, forcing travelers exclusively into traditional, often crowded campsites.

The new framework resolves this friction by legally treating motorhomes as regular vehicles for standard parking purposes. Wild camping is now strictly defined and is forbidden only if outdoor gear is deployed, allowing travelers to rest peacefully overnight without fear of fines. Furthermore, instead of relying solely on traditional campsites, Greece is rolling out automated, short-stay municipal “Camper Stops” to seamlessly accommodate modern nomads.

Related: Greece Sets New Multibillion Record in Tourism Revenue

Legendary Greek vocalist Maria Farantouri has teased a groundbreaking upcoming performance, revealing that she will be singing passages from Plato’s Republic set to techno music.

Speaking to the camera on the morning show Buongiorno, Farantouri shared details about her highly anticipated concert alongside electronic music pioneer Lena Platonos, scheduled for June 19 at the historic Odeon of Herodes Atticus.

The ambitious program will feature three major works that bridge ancient text, contemporary composition, and electronic soundscapes. Farantouri noted that the performance will seamlessly blend modern musical elements guaranteed to thrill younger audiences.

“Lena Platonos and I are preparing a truly historic concert,” Farantouri said. “It connects the past with the present using very modern, electronic rhythms. I will also be singing Plato’s Republic. Lena has taken the myth of the Three Fates and set it to music—and it’s going to be techno! Young people will literally be dancing to it. It’s absolutely thrilling.”

Plato’s Republic: Cornerstone of philosophy and politics

Written around 375 BC, Plato’s Republic is arguably the most influential work of philosophy and political theory in Western history. Structured as a Socratic dialogue, it explores the definition of justice, the character of the just city-state, and the nature of the human soul. It is the very text that gave the world the famous “Allegory of the Cave”—Plato’s metaphor for how humanity mistakes the shadows of illusion for reality and how the pursuit of truth requires breaking free from those chains.

What makes Platonos and Farantouri’s techno adaptation so brilliantly ironic is Plato’s own complicated relationship with music. In the Republic, Plato devoted significant time to discussing the role of the arts in society, famously arguing that certain musical scales and rhythms should be banned because they could corrupt the soul or incite chaotic emotion.

One of the most fascinating aspects of island architecture in Greece is the “Chora” (Χώρα), which literally means “main town” or “capital.” On almost every Aegean island, you will find it perched precariously on a jagged mountain peak, cliffside, or steep hilltop, miles away from the main port.

Today, these towns are postcard-perfect labyrinths of whitewashed houses, but their dramatic locations were originally born entirely out of fear, survival, and defensive strategy.

Why was a Chora on the islands of Greece built on a hilltop?

Between the 7th and 18th centuries, the Aegean Sea was a terrifying place to live. It was heavily plagued by piracy, notably by Saracens, Venetians, Genovese, and later Ottomans, who raided coastal villages for loot and slaves. Building on high ground served several genius military purposes:

• Early Warning System: High vantage points allowed islanders to scan the horizon and spot approaching enemy sails hours before they hit the shore, allowing locals time to prepare or hide.
• The “Invisible” Town: Throughout the islands of Greece, many areas that functioned as a Chora were built tucked slightly behind a ridge facing away from the sea. From a pirate ship on the water, the natural stone and tightly packed white houses blended into the landscape, making the island look completely uninhabited.
• Fortress Architecture (Kastro): The houses themselves were built as defense walls. They were tightly packed together with tiny, maze-like alleys, dead ends, and steep steps designed to disorient and trap invaders who managed to break through.
• The Venetian Castle: Often, the very peak of the Chora features a Kastro (castle), built during Venetian rule. If pirates breached the town, the entire population would retreat into this central fortified citadel for a final stand.

Spectacular examples of Greece’s Choras in the Aegean

1. Folegandros: The Sheer Cliffside Drop

Folegandros in the Cyclades boasts a Chora that is absolutely amongst the most jaw-dropping in Greece. Part of the settlement, specifically the oldest medieval quarter, called the Kastro, is built directly on the edge of a vertical cliff that plunges 200 meters (650 feet) straight down into the Aegean. The outer walls of the houses form the defensive perimeter, meaning a window at the back of a house opens directly into an abyss. From the town, a famous, majestic zigzagging stone path leads further up the spine of the mountain to the white Church of Panagia.

2. Astypalaia: The Crowned Amphitheater

Shaped like a butterfly, the island of Astypalaia bridges the Cyclades and the Dodecanese. Its Chora is a brilliant white hill of cubic houses that ascends like an ancient amphitheater. The absolute summit is crowned by the dark, volcanic stone of the Querini Castle, built by the Venetians in the 13th century. The striking contrast between the pitch-black stone castle and the blinding white homes wrapping around it makes it one of the most architecturally dramatic sights in Greece.

3. Amorgos: The Invisible Mountain Hideout

Amorgos’ Chora is the quintessential example of an “invisible” town. It is completely hidden from the sea, nestled in a rocky mountain saddle 350 meters above sea level (about 1,150 ft). Dominated by a massive rock central spire topped with a 13th-century castle, the town is a dense maze of alleys designed to cut the fierce Aegean winds. Just outside the main town cluster, a stark ridge line is punctuated by a row of historic, abandoned stone windmills, highlighting just how exposed and elevated this sanctuary truly is.

4. Kea (Tzia): The Ancient Inland Capital

Unlike most Cycladic islands Choras were established in the Middle Ages, the Chora of Kea, known as Ioulis, has stood in the exact same mountainous mountain saddle since the Archaic period. Because it is built on a lush, spring-fed mountain, Ioulis breaks the “blinding white” stereotype. It features traditional clay tile-roofed houses, steep stairways, and historic stone arches (stegadia) that tunnel underneath the buildings.

5. Skyros: The Secret Village of “Pirate Alleys”

Located in the Sporades group, the Chora of Skyros clings to a massive 179-meter (587-ft) vertical crag. It is a masterful trick of architectural camouflage. Skyros was plagued by Saracen and Ottoman raids, including the notorious pirate Barbarossa. To survive, the locals built the Chora tucked onto the inland-facing northeastern slope of the rock, making the village completely invisible from the open sea. The streets are famously known as “pirate alleys”—cobbolstone paths so narrow, steep, and winding that they acted as a physical maze to trap enemies while residents fled up to the safety of the Byzantine Castle at the peak.

6. Serifos: The Vertiginous Amphitheater

The Chora of Serifos is widely considered one of the most structurally striking in the Cyclades. It is built amphitheatrically down the slopes of a cone-shaped, sheer rock rising 230 meters (755 ft) above the harbor. The village is split into Pano Chora (Upper Town) and Kato Chora (Lower Town). Pano Chora is a classic medieval fortress settlement established in 1434 by the Venetian Mikieli family. Space was so restricted by the vertical terrain that houses are literally glued to each other, leaving only a chaotic web of “labyrinth alleys” where invaders would easily become disoriented.

Basketball legend Michael Jordan has returned to Mykonos, once again choosing the “Island of the Winds” for his summer vacation.

The undisputed NBA Greatest of All Time (GOAT) arrived with his private jet and is kicking off his summer in Greece alongside a 25-member entourage, cruising the Aegean aboard his luxury superyacht, M’Brace.

Mykonoslive-tv spotted the basketball icon relaxing on deck, taking in the famous Myconian sunset. In recent years, Jordan has shown a steady preference for Greek destinations, with Mykonos remaining one of his absolute favorite summer stops.

Luxury living aboard the M’Brace

The M’Brace is a striking 65-meter (213-foot) superyacht, built in 2018 by the Dutch shipyard Amels. Designed for both comfort and performance, it features six cabins that accommodate up to twelve guests, expansive interior and exterior lounges, a gym, a jacuzzi, a private club area, and a variety of water sports equipment. The vessel is staffed by a dedicated crew of seventeen.

Registered in the Cayman Islands, M’Brace is considered one of the most discreet yet opulent yachts.  Its value is estimated to be between $115-$150 million, depending on the source.

A global sports icon

Michael Jordan is widely recognized as one of the greatest basketball players of all time. Born on February 17, 1963 in Brooklyn, New York and raised in North Carolina, Jordan rose to global prominence through his incredible athleticism, competitive spirit, and unmatched achievements on the court.

He spent the majority of his career playing for the Chicago Bulls, leading the team to six NBA championships in the 1990s. Renowned for his scoring ability, clutch performance, and leadership, Jordan won five regular-season MVP awards and was a fourteen-time NBA All-Star player. His nickname “Air Jordan” stemmed from his signature leaping ability and gravity-defying dunks.

Beyond basketball, Jordan became a cultural icon, elevating the NBA’s global profile and revolutionizing athlete branding through his long-standing partnership with Nike. The success of the Air Jordan sneaker line helped shape the modern sportswear industry.

After retiring from professional play, Jordan became an influential figure in sports business. In 2010, he made history as the first former NBA player to become the majority owner of an NBA franchise, the Charlotte Hornets.

The EU’s Commission removed Greece from its list of macroeconomic imbalances on Wednesday, marking a turning point in the nation’s post-crisis recovery. The move formally winds down a painful sixteen-year chapter of heightened economic surveillance that led to the era of bailouts.

Among the factors emphasized in the European Commission’s report are: Greece’s resilient growth rate of 2.1% of GDP in 2025 in spite of conditions of global uncertainty, projections for continued strong growth, the continuous high primary surplus, reaching 1.7% of GDP in 2025, and the significant decline in public debt, projected to drop to 123.4% of GDP in 2027, making it one of the fastest rates of debt reduction in Europe. The country’s extensive reforms and speedy progress in the digital transition, especially in tax and public administration, were also taken into consideration.

Prime Minister Kyriakos Mitsotakis welcomed the milestone on social media, writing that the decision effectively “closes a negative chapter that began 16 years ago.” He emphasized that the achievement was not merely a technocratic assessment but rather the “foundation for a better life” made possible by the sustained hard work of Greek citizens and the state.

According to Mitsotakis, the structural budget surpluses achieved through recent reforms can now be directly “channeled into higher wages and pensions,” offering tangible domestic relief to a population that endured years of harsh austerity. “This also marks the official end of all surveillance,” he stressed.

The Commission’s assessment highlights a reduction in risks associated with Greece’s public and external debt, alongside solid economic growth, progress on structural reforms, and a stabilized banking sector.

EU says Greece still lags behind

While the removal from the imbalance list signals Brussels’ confidence in Athens’ current trajectory, the Commission also issued a stark reminder: Greece still lags behind its European Union peers in several key economic areas. The country continues to carry a heavy public debt burden, and average disposable income remains well below Western European standards.

Nevertheless, analysts say that the formal easing of surveillance provides a major psychological and financial boost, potentially lowering market borrowing costs and attracting crucial foreign investment. For a nation that spent over a decade as the epicenter of the Eurozone crisis, the validation from Brussels confirms a hard-fought return to economic normalcy.

Related: Italy Set to Overtake Greece as Eurozone’s Most Indebted Country in 2026

Greece is stepping up cooperation with European law enforcement agencies as it prepares for a major Hells Angels gathering expected in the country. Authorities have opened cooperation channels with police services across EU member states to share information on individuals considered to be of “high interest.”

The move comes as Hells Angels bikers from several countries are expected to travel to Greece for what has been described as an international “jamboree.” Greece’s National Intelligence Service, EYP, has also prepared an assessment of the activities and organizational structure of Hells Angels chapters operating in the country.

Greece coordinates with EU police before gathering

The expected arrival of bikers from abroad has prompted Greek authorities to seek closer intelligence-sharing with European partners. Officials are focusing on identifying and monitoring individuals who may already be known to police or intelligence services.

This type of cooperation is important because outlaw motorcycle groups often maintain a cross-border presence, making coordination between national authorities a key part of security planning. Greek authorities are handling the gathering not only as a domestic policing matter but also as an issue with a wider European security dimension.

Hells Angels’ global network draws law enforcement attention

Hells Angels ranks among the world’s largest motorcycle clubs, with thousands of members and hundreds of chapters across dozens of countries. The organization presents itself as a brotherhood of motorcycle enthusiasts whose members organize rides, social gatherings, and charitable events.

However, law enforcement and intelligence agencies in Europe and North America have linked parts of the club to organized criminal activity. Europol and national police services have repeatedly warned that outlaw motorcycle gangs remain a transnational security concern. Authorities say such groups have been connected to criminal networks operating across borders.

US authorities scrutinize Hells Angels and other biker gangs

In the United States, authorities commonly group Hells Angels with three other major outlaw motorcycle gangs: the Pagans, the Outlaws, and the Bandidos.

Law enforcement officials have alleged that some members and certain chapters have been connected to crimes such as drug trafficking, stolen property networks, extortion, and other organized criminal activity.

Hells Angels disputes any characterization of the wider club as a criminal organization, arguing that illegal behavior, where it occurs, should be attributed to individuals rather than the association itself.

Greece is accelerating investment in its aquaculture sector, approving 105 new projects worth €131 million ($151,9 million), while abandoned fish farms continue to raise environmental and maritime safety concerns.

Greek Rural Development and Food Minister Margaritis Schinas said Wednesday that the approved investment plans include €87 million ($100 million) in public funding. Speaking at the opening of the 14th session of the Scientific Advisory Committee on Aquaculture of the General Fisheries Commission for the Mediterranean, he outlined the government’s plan for a more competitive, sustainable and resilient aquaculture industry.

Greece targets growth in aquaculture

According to Schinas, the government increased the original budget allocation from €71 million ($82 million) to €78 million ($90 million) to support all aquaculture projects that received a positive evaluation. He described the package as one of the most important investment interventions in the sector in recent years.

The funding will help modernize production facilities, encourage innovation, support digital transformation and strengthen the global competitiveness of Greek aquaculture. The government aims to achieve average annual production growth of 5 percent through the end of the decade.

Schinas also linked the future of aquaculture to broader challenges facing Europe, including food security, climate change, sustainable development and the protection of natural resources. “The question facing the Mediterranean today is how to produce more and better food without exhausting the natural resources on which production itself depends,” he said, adding that the answer lies in cooperation, scientific research, innovation and a shared European and Mediterranean vision.

A major export industry for Greece

Aquaculture is already one of Greece’s most important export-oriented food sectors. Schinas said the country currently has around 285 marine fish farming units, more than 400 shellfish farming operations and 24 hatcheries.

Government estimates put annual production at nearly 141,000 metric tons, while the sector supports more than 10,000 direct and indirect jobs. About 80 percent of Greek aquaculture output is exported.

“Greek fish has evolved into a true ambassador for our country,” Schinas said.

Abandoned fish farms raise pollution concerns in Greece

The investment push comes as Greece is also dealing with the environmental legacy of abandoned aquaculture sites, sometimes described as “ghost farms.”

These sites are fish farms that operators have left behind, often with nets, cages and other infrastructure still in the sea. Over time, abandoned nets, plastics, tiles and timber can pollute nearby waters, harm marine life and create risks for shipping.

The issue gained renewed attention in February 2026, when a large fish-farming ring was spotted drifting in the Ionian Sea before ending up near Ithaca. The structure had entered a route used by passenger vessels, prompting the Coast Guard to intercept it over safety concerns.

Modi site removed after pressure

Abandoned aquaculture structures previously recorded near Modi in western Greece have since been removed by the operator and reportedly sent for recycling. Healthy Seas had identified the site years earlier through surveys conducted with Ghost Diving Greece and the Greek NGO OZON. The groups recorded four aquaculture rings there and considered them inactive.

After the drifting-ring incident near Ithaca, Healthy Seas examined a possible connection with the Modi site. The organization said the type of ring was unusual for the area, making the possible link difficult to ignore.

Following cooperation with authorities, media exposure and formal correspondence with competent bodies, the Coast Guard carried out a new inspection at Modi. Authorities later confirmed that the structures previously recorded there had been removed. The operator reportedly told the Coast Guard that the structures had been transferred to a recycling company.

The operator is said to have denied that the drifting ring came from its facility. Still, regardless of the ring’s origin, one more abandoned aquaculture site has now been cleared from Greek waters.

Abandoned Fish Farms Challenge Sustainable Aquaculture in Greece

For environmental groups, the case shows that abandoned aquaculture infrastructure is not only a marine pollution problem. It can also become a safety risk when structures break loose and drift into busy waters. Veronika Mikos, director of Healthy Seas, said the case points to a new way of dealing with abandoned fish-farming infrastructure.

“For years our work has focused mainly on the physical removal of abandoned aquaculture infrastructure from the sea,” Mikos said. “What makes this case important is that it points to another possible path: strategic engagement, institutional pressure and coordinated action that can encourage operators to assume responsibility themselves before these structures become even more serious environmental or maritime hazards.”

The challenge for Greece is now twofold: expanding a high-value export industry while ensuring that old or inactive facilities do not remain in the sea long after production has stopped.

Greece’s armed forces will welcome the first women volunteers for military service this week, marking a significant shift in the country’s defense recruitment policy.

The first female volunteers will report for duty on Thursday as part of the Hellenic Army’s 2026 second conscription intake, which began this week and will continue through June 5. They will train at an army base near Lamia, a city in south-central Greece.

Women in Greece join voluntary military service

Under the new program, women aged 20 to 26 can apply for voluntary military service if they meet the required military fitness standards and have no felony convictions.

They will serve for 12 months, under the same duration, obligations, and conditions that apply to male conscripts in Greece.

The initiative opens a new path for women to take part more directly in national defense. In Greece, military service has traditionally remained compulsory for men, while women have not faced the same obligation.

Same benefits for women volunteers in Greece’s armed forces

Female volunteers can also join the selection process for reserve officer training, under the same criteria that apply to male conscripts.

They will gain access to military hospital services and receive additional points in certain public-sector hiring procedures. The state will also recognize their period of service as professional experience, giving the program potential value beyond the military.

Officials have presented the initiative as both a contribution to national defense and an opportunity for women to gain training, experience, and qualifications that could support their future careers.

Greece expands recruitment amid defense reforms

The launch of voluntary military service for women comes as Greece pushes ahead with broader reforms to modernize the armed forces, improve readiness, and strengthen recruitment and retention.

Ahead of the launch, the Hellenic Army General Staff carried out a public information campaign encouraging women to apply. The campaign described voluntary service as a way for women to contribute to Greece’s defense while gaining educational and professional benefits.

The arrival of the first female volunteers marks an important test for Greece’s new model of military participation, as the country seeks to broaden the pool of potential recruits and adapt its armed forces to changing defense needs.

Greece has issued a formal diplomatic demarche to Ukraine after fishermen discovered an armed naval drone off the island of Lefkada on May 7. Athens warned that the incident endangered maritime traffic, civilians, the environment, and national security.

Greek Foreign Ministry spokesperson Lana Zochiou said during the regular briefing of diplomatic correspondents that Athens formally raised the issue with Kyiv after authorities found the unmanned surface vessel inside Greek territorial waters.

According to Zochiou, Greece’s protest note stressed that the naval drone posed a serious threat to maritime navigation and could have cost innocent lives. Athens also warned that the presence of an armed unmanned vessel in Greek waters could have caused major environmental damage.

Greece warns against moving war operations to the Mediterranean

The Greek government said the incident raised broader security concerns, as it appeared to bring military activity linked to the war in Ukraine into the Mediterranean, far from the actual battlefield.

“The transfer of war operations to the Mediterranean, at a great distance from the real front of the war, puts our national security at risk and deals a decisive blow to our national economy,” the protest note stated, according to Zochiou.

For Greece, the presence of an armed naval drone in its waters carries particular sensitivity because the country relies heavily on shipping, tourism, fishing, and maritime security. Athens made clear that it would view any expansion of war-related activity into the Mediterranean as a direct threat to Greek interests.

Greece’s demarche to Ukraine says self-defense doesn’t justify drone incident

Greece also told Ukraine that Kyiv’s right to defend itself against Russia cannot justify actions that endanger Greek territory, civilians, or maritime activity.

“The right of Ukraine to self-defense cannot justify such actions,” Athens stated in the diplomatic demarche.

The Greek government strongly objected to the illegal presence of the armed unmanned surface vessel in Greek territorial waters and called on Ukraine to avoid similar actions in the future.

Athens also urged Kyiv to refrain from what it described as the unjustified transfer of military operations to the Mediterranean.

Greece offers vegetarians a large variety of highly nutritional, delicious dishes to choose from. Using fresh ingredients, prepared with age-old recipes, Greek cuisine is full of delightful surprises for which your taste buds will be thankful.

Greek cuisine is based on fresh seasonal vegetables and fruit, grains, legumes, and greens—the perfect combination for vegetarians and vegans.

Across Greece, you will find a large variety of wholesome and flavorful but meat-free dishes for your palate to savor. It goes to show that Greek food is not just comprised of souvlaki, moussaka, or roasted lamb on a spit.

Vegetarianism as a practice, the idea of nonviolence to animals, has its roots in Ancient Greece as well as Ancient Indian civilizations. Ancient Greek historian Plutarch could be considered the first outspoken vegetarian in the West, as he believed that it was “immoral” to eat animal flesh.

In his book Morals, Plutarch devoted an entire chapter on meat-eating. Therein, he wrote that since man has access to so many fresh fruits, vegetables, and nuts, the fact that he is forcing himself to eat bloody animal flesh while “trying to cover the taste of blood with thousands of spices” is inconceivable.

Appetizers, salads, and dips for vegetarians

Choriatiki is quite a popular Greek salad made with freshly cut thick wedges of tomatoes, cucumber and onion slices, feta cheese, flavorful olives, virgin olive oil, and crushed, dried oregano leaves. It’s the perfect starter that will whet your appetite for the main course.

Dakos salad is a Cretan salad, which contains round, water-dampened barley rusk topped with chopped fresh tomatoes, crumbled feta or myzithra cheese, olive slices, capers, and a sprinkle of dried oregano A useful tip is to allow the juices to soak the rusk for a few minutes.

It is highly recommended that one try the following tempting mezedes (appetizers or side dishes): fried or grilled vegetables or cheese, including such delicacies as fried tomato balls, green vegetable patties, and saganaki cheese (fried feta or hard yellow cheese). Sliced zucchini can be boiled or fried, while zucchini is also used to make delicious patties (mixed with herbs and/or cheese). The sweet-tasting fried slices of eggplant and the rice and herb-stuffed zucchini blossoms are two must-try dishes, mostly served in the summer and autumn.

Accompany your vegetarian appetizers with some great-tasting dips:

• Taramosalata: A mousse salad made from fish roe blended with lemon, bread, and olive oil
• Melitzanosalata: A puree of grilled or smoked aubergines with olive oil, garlic and vinegar
• Tzatziki: The most famous Greek appetizer around, made with creamy Greek yoghurt, grated cucumber and garlic, and finely chopped dill, blended with oil, vinegar and salt.
• Skordalia: A vegan dip made with mashed potatoes or bread, garlic, olive oil, vinegar, salt and pepper. It usually accompanies fried cod and boiled beets (patzaria in Greek).

Main courses in Greece for vegetarians

Legumes & pulses

Pulses have been an essential part of the Greek diet since antiquity. Yellow split peas, gigantes (large dried white runner beans), broad beans, lentils, black-eyed peas, and chickpeas all hold an important place in the Greek cuisine and are an essential part of the Mediterranean Diet. Pulses are cooked in hot nourishing soups in the winter. Tey are also great in salads mixed with herbs and vegetables in the summer.

Northern Greece yields top quality pulses, as the soil is rich in potassium, an element that makes them more flavorful and contributes to shorter boiling times. Among these are beans from the Lake Prespes area, lentils from Voio, Kozani, yellow split peas from Feneos, Korinthia, and Santorini, lentils from Eglouvi, Lefkada, and chickpeas from Larisa or Grevena. These are all well-known, top quality produce on account of each area’s favorable microclimate.

Ladera (meaning cooked with olive oil)

Olive oil has always been a product precious to Greeks, one that has been considered sacred since ancient times. Ladera dishes are colorful and flavorful. Vegetables are cooked either fresh or dried in the pot at low to medium temperatures so as to best retain their shape and flavor.

Below are some tasty Greek vegetarian dishes for you to try:

• peas and okra (stewed with tomatoes)
• artichokes (cooked with potatoes, carrots, lots of finely chopped dill, and lemon juice—the “a la polita” dish)
• zucchini, potatoes, carrots, bell peppers, eggplant, and onions baked with tomato sauce and spices (a dish called “briam”)
• eggplant cooked with tomatoes, onions, garlic, parsley, dill, and spices (a dish called “imam”)
• oven-baked stuffed tomatoes, peppers, zucchini, and eggplant filled with a mixture made of rice, the flesh of the above vegetables, herbs, and spices (a heavenly dish called “gemista”).

Pies, the vegetarian way in Greece

Pies hold a special place in the country’s cuisine, as they are among the oldest, simplest, and most delicious dishes one can find in Greece. There are so many variations of ”pites,” as they are known in Greek, that it may be nearly impossible to determine precisely how many different kinds of Greek pies there are out there.

Pies are very popular among Greeks, and they come in all sorts of variations: savory, sweet, dressed with phyllo sheet or flaky pastry (called “sfoliata”), round, triangular or coil-shaped with either few ingredients or more elaborate ones. Age-old household management rules point towards the optimum use of seasonal produce, resulting in a large variety of tasty creations. Pies can be served as a main or side dish or as a healthy and tasty snack during the day.

Pie filling variations depend only on the maker’s imagination and the local bounty of nature. Practically everything can be included in a pie: cheese, greens, pasta, rice, trachanas, and vegetables, among other things. Greek ingenuity has led to a large number of pie creations, including cheese pie, spinach pie, leek pie, nettle pie, mushroom pie, onion pie, cabbage pie, potato pie, pasta pie, pumpkin pie, and many more.

Greek Pasta

You can find Greek pasta in many a shape and size. Some types contain milk and eggs. They can be a simple yet very tasty mixture of durum wheat or semolina, water, and salt.

The pasta-making tradition is kept alive mostly by women living in the countryside who usually prepare the pasta and allow it to dry out in the sun during the summer. They also participate in regional cooperatives, producing and selling a large variety of artisan pasta.

Such regional co-ops exist all over Greece on the mainland and islands alike. In these co-ops, you will find popular Greek pasta such as:

• chylopites (noodles that come in two basic shapes, namely small squares or thin, fettuccine-like strips)
• kritharaki (orzo)
• trachanas (a granular pasta made with semolina flour, wheat flour, or cracked wheat, kneaded with milk, yoghurt, buttermilk)
• lazania (broad strips of egg pasta)
• fides (angel hair)
• astraki (a small star-shaped pasta)

Greece has signed an agreement to expand its fleet of Shield AI V-BAT unmanned aerial systems for maritime surveillance operations across the Aegean Sea, the American company announced June 2.

The deal deepens an existing partnership that has already seen the Hellenic Army deploy these advanced drones for intelligence and reconnaissance missions.

Concluded between Shield AI and the Hellenic Army, the agreement bolsters Greece’s existing V-BAT fleet. The company says that the agreement will enhance the nation’s capacity to maintain persistent situational awareness over hundreds of islands, remote coastlines, and contested maritime approaches.

Company says drone is ideal for Greece’s needs

The V-BAT can launch from ship decks or small island clearings without a runway, fly for over 12 hours on a single sortie, and operate seamlessly despite aggressive electronic warfare attempts to disrupt its navigation and communications.

“V-BAT is exceptionally well-suited for operations in Greece, where forces operate across dispersed islands, remote coastlines, deep valleys, mountain ranges, and complex maritime environments,” said James Lythgoe, Shield AI’s regional director for Eastern and Southeast Europe. “V-BAT has proven itself in combat operations in Ukraine, including in GPS- and communications-denied environments, and was built for exactly these kinds of operational realities.”

Combat-proven resilience

In Ukraine, the V-BAT has successfully operated amid intense Russian electronic warfare, where GPS signals are actively jammed and drone communications are disrupted. This proven resilience against satellite spoofing and signal jamming ensures the system remains operational against sophisticated adversaries, rather than falling out of the sky.

Classified as a NATO Class I unmanned aircraft (weighing under 330 pounds), the V-BAT acts as a highly tactical asset deployable by ground units and small naval vessels without requiring massive support infrastructure. Its twelve-hour flight endurance allows a single aircraft launched at dawn to maintain continuous coverage through the entire day. This enables crucial “pattern-of-life” analysis to reveal suspicious maritime activity.

By expanding its V-BAT fleet, the Hellenic military strengthens its layered early-warning architecture across the Aegean, giving commanders the vital reaction time needed to respond to maritime intrusions before situations escalate.

Related: Classified US Stealth Drone Makes Rare Appearance in Greece